mia fazio

An inspired, results-driven communication professional with more than a decade of experience representing some of the country’s leading culinary brands, including José Andrés' ThinkFoodGroup, Carbone Fine Food, Williams Sonoma, Target Food & Beverage, and more.

Specialized in openings, launches, and refreshes for young and established brands ranging from celebrity chefs to consumer packaged goods. My work has earned client placements in The New York Times, Bon Appétit, and Good Morning America, as well as recognition from The James Beard Foundation, Michelin and NOSH Best of Awards, and Fast Company’s Brands That Matter.

My personal and hyper-targeted approach to pitching media, industry tastemakers, and thought leaders ensures that we’re making meaningful connections, building goodwill, and garnering results. 

Drop me a line mia @ overeasypr dot com.